Skip to content Skip to navigation

X.O Limited Edition by Marc Newson 75cl

Call us — 1 (800) 795-6132
Contact Hours

Monday to Saturday: 8am-11pm ET

|
1¢-shipping in NY, CA, FL, NJ, CT and IL. Orders involving the sale of alcohol will be fulfilled by a licensed retailer on the Thirstie network.
1¢-shipping in NY, CA, FL, NJ, CT and IL. Orders involving the sale of alcohol will be fulfilled by a licensed retailer on the Thirstie network.

  Address required

A full delivery address is required in order to confirm pricing and availability

Hennessy X.O Limited Edition by Marc Newson

Bottle - 750 mL

Hennessy X.O Limited Edition by Marc Newson

Bottle - 750 mL
Loading
  • Product Details

    We're sorry. This product is no longer available

    Shop All Hennessy

    Shop All Cognac

    Created by celebrated industrial designer Marc Newson, this special-edition bottle, updated for 2018 with gold accents, features a ridged design, evoking the cognac’s layers of deep, complex flavours.

    An icon of Hennessy, X.O has remained unchanged since its creation. Around 100 of the finest eaux-de-vie are carefully selected and aged to create this sophisticated blend.
  • How to enjoy

    • The perfect serve - Enjoy neat, on the rocks, with a dash of water, in long drinks or refined cocktails
    • Service temperature - Room temperature
    • When to drink - Ready to drink
    • Storage advice - Store upright in a cool, dark, dry place
    • Closure - Cap With Cork
    • Alcohol by volume - 40.0%
  • Blend and Origin

    Hennessy X.O

    The ageing process distinguishes X.O from our other blends. The eaux-de-vie are aged for a minimum of 10 years in mainly French oak barrels. Absorbing tannins from the wood, the cognac develops a uniquely satisfying character that is robust and rich, with incredible persistence.


Food pairing:
Pair with light fish and vegetable dishes

Appetizer

Begin with a simple starter of oven-cooked king prawns.

Entrée

A fillet of sea bass, served on a bed of buttery sautéed leeks, is a rich yet delicate complement.

Dessert

A molten chocolate cake with custard alongside is a perfect match.

Food pairing:
Pair with light fish and vegetable dishes

Appetizer

Begin with a simple starter of oven-cooked king prawns.

Entrée

A fillet of sea bass, served on a bed of buttery sautéed leeks, is a rich yet delicate complement.

Dessert

A molten chocolate cake with custard alongside is a perfect match.