Product DetailsThe sleek, minimalist design of this stainless steel ice bucket makes it the perfect match for any occasion where Ruinart champagne is served. No tasting experience is complete without an ice bucket on hand. And one of this caliber will ensure your bottle of champagne is kept at its optimum temperature.
Ruinart Stainless Steel Champagne Ice Bucket
Champagne is best served cold, although sommeliers and connoisseurs know that chilling it too much can compromise the taste. Chilling a bottle in an ice bucket for 25 to 30 minutes before serving is thought to be the best way of extracting the best from a champagne. And one of the quickest ways to chill it.
Height: 9.1 in / Length: 8.3 in / Width: 8.3 in