Bottle - 70 cL

Volcán de mi Tierra Tequila Blanco

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Details
The original expression of Volcan de mi Tierra, Blanco captures the unique character of the region's nutrient-rich volcanic terroir – redolent of grapefruit, black pepper and sweet agave.
A blend of 100% Weber blue agave grown in the highlands and lowlands of Mexico’s western Jalisco region, this is a smooth and zesty tequila. Perfect chilled, on the rocks or in a cocktail.
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VOLCAN DE MI TIERRA TOMAS PEREZ

TASTING NOTES:
A clear and nuanced expression

Appearance

Bright and clear, with hints of silver.

Aroma

Herbaceous and citrussy, notes of mint and grapefruit complement a subtle hint of black pepper.

Taste

This tequila is a fine balance between flavours of grapefruit and pepper, and sweeter cherry and pear. The black pepper re-emerges, leading to a smooth finish.

VOLCAN DE MI TIERRA TOMAS PEREZ SMALL
Tomas Perez

Master Tequilier

HOW TO ENJOY TEQUILA

HOW TO ENJOY:
Volcan de mi Tierra Tequila Blanco

  • The perfect serve - Serve chilled, on the rocks, or in your favourite tequila cocktail
     
  • Service temperature - 4°C
     
  • When to drink - Ready to drink
     
  • Alcohol by volume - 40.0 % Vol.
     
  • Storage advice - Store upright in a cool, dark, dry place
     
  • Health warning - Enjoy Volcan de mi Tierra responsibly
     
  • Closure - Cap with Cork
     
BLEND & ORIGIN VOLCAN DE MI TIERRA

BLEND AND ORIGIN:
Volcan de mi Tierra Tequila Blanco

Volcan de mi Tierra Blanco is a nuanced blend of 75% slow-roasted lowland agave, heated in a wood-fired oven for 44 hours, and 25% highland agave fired for 12 hours.
 

Crushed on a traditional stone wheel, the agave is fermented with champagne and rum yeast.
 

First distilled in copper, it is distilled again in stainless steel before resting for 30 days.

VOLCAN DE MI TIERRA TEQUILA BLANCO

Signature Cocktail:
La Valoma

  • 2 oz Volcan de mi Tierrra Tequila Blanco
  • 3/4 oz lime juice
  • 3/4 oz agave syrup
  • 1.5 oz grapefruit juice
  • Pinch salt
  • Soda water or grapefruit flavored sparkling water or grapefruit soda

Combine tequila, lime, agave syrup, grapefruit juice and salt in a cocktail shaker filled with ice. Shake and pour over ice into a highball glass.

Top with soda / sparkling water and garnish with a grapefruit wedge.

Volcán de mi Tierra Tequila Blanco image number null
Volcán de mi Tierra Tequila Blanco
Bottle - 70 cL