Moët & Chandon Grand Vintage 2013
Large Bottle
Magnum - 1.5 L

Moët & Chandon Grand Vintage 2013

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Details
First created in 1842 for those with an appreciation of mature wines, Grand Vintage is an exquisite collection of rare and unique champagnes. The 75th Grand Vintage captures the essence of 2013.
An energetic champagne with autumnal aromas, Grand Vintage 2013 has spent at least five years in the cellars, developing a finely tuned balance between age and vivacity.
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Set of 6 glasses
Moët & Chandon clear Champagne Glasses
£90.00
MOET & CHANDON BENOIT GOUEZ

TASTING NOTES:
Complex and autumnal.

Appearance

Light golden with fine, persistent bubbles.

Aroma

Initial notes of roasted chestnuts, buckwheat, honey and nougat on the nose, with concentrate fruit notes coming second. Preserved lemons, ripe nectarines, dried flowers and sap complete the complex bouquet.

Taste

Direct and energetic on the palate with a delicate acidity and great structure. White grapefruit on the finish.

MOET & CHANDON BENOIT GOUEZ SMALL
Benoït Gouez

Cellar Master, Moët & Chandon

HOW TO ENJOY CHAMPAGNE BLANC

HOW TO ENJOY:
Moët & Chandon Grand Vintage 2013

  • Service temperature - 10-12°C
     
  • Alcohol by volume - 12.50 % Vol.
     
  • Storage advice - Store horizontally in a cool (8-10°C), dark place, and away from vibrations
     
  • Health warning - Contains sulphites
     
  • Closure - Cork
     
  • Dosage - Extra brut (5g/L)
     
BLEND & ORIGIN CHAMPAGNE

BLEND AND ORIGIN:
Moët & Chandon Grand Vintage 2013

A blend of chardonnay (41%), pinot noir (38%) and meunier (21%), the champagne's composition is a fine balance.
 

While it was a great year for chardonnay, the pinot noir and meunier took longer to reach full maturation, so the final blend is composed of grapes from across the region and Moët & Chandon's large network of vineyard partners.

FOOD PAIRING MOËT & CHANDON

FOOD PAIRING:
Warm, toasty flavours with a kick.

Choose warm and toasty flavours to complement this champagne's maturity, and serve with a sharp or slightly bitter sauce to match grapefruit notes on the finish.

FOOD PAIRING MOËT & CHANDON

FOOD PAIRING:
Warm, toasty flavours with a kick.

Choose warm and toasty flavours to complement this champagne's maturity, and serve with a sharp or slightly bitter sauce to match grapefruit notes on the finish.

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