This bespoke Krug Lunch or Dinner offers the ultimate experience for lovers of Krug and prestige champagne.
During this special meal, your private expert sommelier will walk you through the story and technical details behind each champagne, as well as revealing the House of Krug’s wine and food philosophy.
The experience will unfold at the Sommelier's Table in the atmospheric limestone wine cellar, at the foundations of The Connaught Hotel, in Mayfair – London’s most fashionable and luxurious destination – surrounded by more than 30,000 bottles and several private collections.
The private room can be booked for groups of six to a maximum eight guests at any one time, priced at £350 per person. Please note that prices do not include service charge.
Please get in touch with a Clos19 Customer Care Advisor to discover and tailor your seasonal menu – Hélène Darroze adapts ingredients according to the season.
All bookings are subject to availability.