Limited Edition
Gift box with bottle - 70 cL

Hennessy X.O NBA Collector Edition Gift Box

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FREE HENNESSY NBA BASKETBALL ICE MOULD WITH HENNESSY X.O NBA COLLECTOR EDITION GIFT BOX - USE CODE HENNESSYXNBA22

To mark a successful first year of collaboration, Hennessy and the NBA have released this limited-edition bottle of X.O cognac – a celebration of their shared values and passion for pushing the limits of potential.
The powerful and balanced structure of Hennessy's iconic X.O, which has remained unchanged since its creation, takes you on a journey of the senses with each drop, ending with an extremely long finish.
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HENNESSY RENAUD FILLIOUX

TASTING NOTES:
A deep and complex “Extra Old”

Appearance

A deep and intense amber with glimpses of mahogany, X.O is notably darker than the rest of our collection.

Aroma

Scents of candied fruit combine with a subtle, lightly spicy nose, giving X.O its unmistakable aroma.

Taste

X.O has a powerful, albeit soft, tonality, with hints of cocoa and a warm, fruity presence, followed by a tremendous length.

HENNESSY RENAUD FILLIOUX SMALL
Renaud Fillioux de Gironde

Master Blender, Hennessy

HOW TO ENJOY COGNAC

HOW TO ENJOY:
Hennessy X.O

  • The perfect serve - Enjoy neat, on the rocks, with a dash of water, in long drinks or refined cocktails
     
  • Service temperature - Room temperature
     
  • When to drink - Ready to drink
     
  • Alcohol by volume - 40.0 % Vol.
     
  • Storage advice - Store upright in a cool, dark, dry place
     
  • Closure - Cap with Cork
     
BLEND & ORIGIN HENNESSY

BLEND AND ORIGIN:
Hennessy X.O

The ageing process distinguishes X.O from our other blends.
 

The eaux-de-vie are aged for a minimum of 10 years in mainly French oak barrels.
 

Absorbing tannins from the wood, the cognac develops a uniquely satisfying character that is robust and rich, with incredible persistence.

FOOD PAIRING HENNESSY

FOOD PAIRING:
Pair with light fish and vegetable dishes

Begin with a simple starter of oven-cooked king prawns.

A fillet of sea bass, served on a bed of buttery sautéed leeks, is a rich yet delicate compliment.

A molten chocolate cake with custard alongside is a perfect match.

FOOD PAIRING HENNESSY

FOOD PAIRING:
Pair with light fish and vegetable dishes

Begin with a simple starter of oven-cooked king prawns.

A fillet of sea bass, served on a bed of buttery sautéed leeks, is a rich yet delicate compliment.

A molten chocolate cake with custard alongside is a perfect match.