15% OFF SELECTED ITEMS* ON ORDERS ABOVE £150 WITH THE CODE 'CYBERTREATS'
*Excluding Krug, Dom Pérignon, Ruinart Blanc de Blancs, Château d'Yquem, Château Cheval Blanc, Eminente, Hennessy Paradis Impérial/Paradis/Paradis Magnum/Richard Hennessy/X.O Frank Gehry Exclusive Masterpiece and Glenmorangie Pride 1974.
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Product Details
Fine de Cognac revisits the tradition of “fine à l’eau,” in which cognac is mixed with water and served as an apéritif. A blend of youthful, smooth eaux-de-vie results in a more delicate cognac. Created in 2002, Fine de Cognac is a marriage of eaux-de-vie that finds a balance between floral notes and soft fruit flavours. Subtle maturation preserves its well-rounded character. -
How to enjoy
- The perfect serve - Enjoy neat, on the rocks, with a dash of water, in long drinks or refined cocktails
- Service temperature - Room temperature
- When to drink - Ready to drink
- Storage advice - Store upright in a cool, dark, dry place
- Closure - Cap With Cork
- Alcohol by volume - 40.0 % Vol.
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Blend and Origin
Hennessy Fine de Cognac
Hennessy’s Master Blenders use their expertise to perfectly balance old and new in Fine de Cognac, resulting in a generous, supple blend. This cognac draws its floral and fruity character from eaux-de-vie matured in old Charentais barriques, while its rounder, nutty and spicy notes originate from the eaux-de-vie aged in younger casks.
This product can only be purchased by persons over 18 years of age.
Signature cocktail:
Sidecar
- 50 mL Hennessy Fine de Cognac
- 25 mL Cointreau
- 25 mL fresh lemon juice
- Sugar (rim)
- Garnish: orange twist
In mixing glass or shaker filled with ice, combine Cointreau, brandy, and lemon juice, and shake vigorously.
Wet the rim of the glass, a coupe or a martini glass, and place on a lightly sugared plate. Strain into the glass and serve.
Signature cocktail:
Sidecar
- 50 mL Hennessy Fine de Cognac
- 25 mL Cointreau
- 25 mL fresh lemon juice
- Sugar (rim)
- Garnish: orange twist
In mixing glass or shaker filled with ice, combine Cointreau, brandy, and lemon juice, and shake vigorously.
Wet the rim of the glass, a coupe or a martini glass, and place on a lightly sugared plate. Strain into the glass and serve.