Glenmorangie The Original Glenmorangie The Original
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Case of 6 with giftboxes - 70 cL

Glenmorangie The Original

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A 10-year-old single malt ideal for newcomers to whisky as well as connoisseurs, The Original is the truest definition of the Glenmorangie house style - elegant and floral, soft, mellow and creamy.
Distilled in the tallest stills in Scotland, this single malt is characterised by softness and complexity – a pleasing paradox that has helped this blend set a high bar for Highland whisky.
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GLENMORANGIE DR BILL LUMSDEN

TASTING NOTES:
Smooth and remarkably balanced

Appearance

Bright, pale gold.

Aroma

Scents of citrus and ripening peach are softened by notes of vanilla and crème brûlée.

Taste

Soft on the palate, this whisky reveals initial impressions of vanilla, giving way to an explosion of floral fruitiness and a long finish of orange and peach.

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Dr Bill Lumsden

Director of Distilling, Whisky Creation & Whisky Stocks

HOW TO ENJOY WHISKY

HOW TO ENJOY:
Glenmorangie The Original

  • The perfect serve - Enjoy neat, with a little water or 2-3 large rocks of ice
     
  • Service temperature - Room temperature
     
  • When to drink - Ready to drink
     
  • Alcohol by volume - 40.0 % Vol.
     
  • Storage advice - Store upright in a cool, dark, dry place
     
  • Closure - Cap with Cork
     
BLEND & ORIGIN GLENMORANGIE

BLEND AND ORIGIN:
Glenmorangie The Original

The Original is double distilled in Scotland's tallest stills, then matured for 10 years in first- and second-fill American ex-bourbon casks, including remarkable, air-dried bespoke “designer casks” from Missouri.
 

During this stage, the whisky develops flavours of peach and vanilla and finds the perfect, complex balance that characterises the house style.

Expert reviews

Gold

International Spirits Challenge

GLENMORANGIE THE ORIGINAL SIGNATURE COCKTAIL

Signature Cocktail:
Long Zest

  • 50 mL Glenmorangie The Original whisky
  • ½ flat barspoon of molasses sugar
  • 3 drops Angostura bitters
  • 75 mL high quality ginger ale
  • Garnish: flamed orange zest

 

Add the whisky and bitters into an old fashioned/rocks glass over ice, and stir.

Top with the ginger ale, flame an orange peel to express the oils, then add as a garnish.

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Glenmorangie The Original
Case of 6 with giftboxes - 70 cL