Bottle with gift box - 70 cL

Glenmorangie Signet

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Details
A lifetime’s worth of ideas and ambitions have been captured and bottled in Glenmorangie Signet. The richest whisky in Glenmorangie’s range, it defies convention at each sip. One for the connoisseurs.
While the exact recipe is clouded in secrecy, Signet incorporates Glenmorangie’s oldest whiskies. Its unique flavour comes from dark-roasted “chocolate” malt and time in bespoke casks.
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GLENMORANGIE DR BILL LUMSDEN

TASTING NOTES:
A whisky of depth and intensity

Appearance

Deep amber in colour.

Aroma

Strong espresso and dark chocolate aromas are infused with notes of treacly plum pudding, rich with cherry and candied orange peel.

Taste

Voluptuously viscous on the palate, Signet offers a contrast of sweetness, spiciness and bitter mocha flavours, giving way to a fresh breeze of mint, with a bright citrus quality.

GLENMORANGIE DR BILL LUMSDEN SMALL
Dr Bill Lumsden

Director of Distilling, Whisky Creation & Whisky Stocks

HOW TO ENJOY WHISKY

HOW TO ENJOY:
Glenmorangie Signet

  • The perfect serve - Enjoy neat, with a little water or 2-3 large rocks of ice
     
  • Service temperature - Room temperature
     
  • When to drink - Ready to drink
     
  • Alcohol by volume - 46.0 % Vol.
     
  • Storage advice - Store upright in a cool, dark, dry place
     
  • Closure - Cap with Cork
     
BLEND & ORIGIN GLENMORANGIE

BLEND AND ORIGIN:
Glenmorangie Signet

Heavily roasted barley gives this unique single malt its rich heart, while estate-grown Cadboll barley provides the creamy Glenmorangie style.
 

The final blend combines sweet whiskies extra-matured in ex-sherry casks, spicy and toasty whiskies from charred, new-oak barrels, and – providing Signet with its signature depth – whiskies from the oldest Glenmorangie stocks.

FOOD PAIRING GLENMORANGIE

FOOD PAIRING:
Ideal with desserts or as a digestif

A dark chocolate mousse or decadent chocolate marquise will echo the intense chocolate flavours of Signet. Or pair it with a classic tarte tatin or apple crumble – the flavours of the caramelised apples will highlight the sweet notes in the whisky.

FOOD PAIRING GLENMORANGIE

FOOD PAIRING:
Ideal with desserts or as a digestif

A dark chocolate mousse or decadent chocolate marquise will echo the intense chocolate flavours of Signet. Or pair it with a classic tarte tatin or apple crumble – the flavours of the caramelised apples will highlight the sweet notes in the whisky.

Glenmorangie Signet image number null
Glenmorangie Signet
Bottle with gift box - 70 cL