Bottle - 70 cL

Glenmorangie Grand Vintage Malt 1991

Pre-order

Release date:

All major payment methods accepted

Free shipping for order over £150

Complimentary 14 days return

Customer support - email & phone

Details
Created from the extraordinary union of very different parcels of whisky, this mellow and fruity 26-year-old single malt is the fourth limited release in the Highland Distillery's exclusive Bond House No. 1 Vintage Collection.
It owes its plummy depths to two 1991 parcels which, at first, seem completely incongruous. From contrasting finishes, one gained spicy sweetness – the other, bold, meaty notes. But, brought together with rare skill, they form this whisky’s incredible harmony.
More
GLENMORANGIE DR BILL LUMSDEN

TASTING NOTES:
A palate of plummy perfection

Appearance

Rich ochre

Aroma

Mellow and deep. Scents of apricots, plums and baked apples play alongside chocolate notes, with a suggestion of truffles and star anise.

Taste

Subtle and peppery on the palate, with ripe plums, cherries, raspberries and stewed apples, coated in milk chocolate. Then a long finish filled with citrus notes, sweet spices and oak.

GLENMORANGIE DR BILL LUMSDEN SMALL
By Dr Bill Lumsden

Director of Distilling, Whisky Creation & Whisky Stocks

HOW TO ENJOY WHISKY

HOW TO ENJOY:
Glenmorangie Grand Vintage Malt 1991

  • The perfect serve - Enjoy neat, with a little water or 2-3 large rocks of ice
     
  • Service temperature - Room temperature
     
  • When to drink - Ready to drink
     
  • Alcohol by volume - 43 % Vol.
     
  • Storage advice - Store upright in a cool, dark, dry place
     
  • Closure - Cap with Cork
     
BLEND & ORIGIN GLENMORANGIE

BLEND AND ORIGIN:
Glenmorangie Grand Vintage Malt 1991

This whisky began in Glenmorangie&rsquos copper stills, the tallest in Scotland.
 

Their height ensures only the finest vapours reach the top, for a smoother, more elegant spirit.
 

Distilled in 1991, it was long aged in bourbon casks, then transferred into different casks for finishing, to gain new dimensions of flavour.
 

Finally, after 26 years, Dr Bill knew this exceptional malt was ready to share.

FOOD PAIRING GLENMORANGIE

FOOD PAIRING:
Flirt with fruit and be bold with game

This single malt is sensational with salmon – we like gravlax with star anise and coriander crème fraiche.

Experiment with game: perhaps partridge, venison or grouse. Or try duck liver ballotine topped with burnt apple purée and toasted macadamia nuts, for a smoky surprise.

Enjoy the whisky's deep sweetness alongside a Black Forest gateau-style dish, rich with chocolate brownie, whisky-soaked cherries and cream.

FOOD PAIRING GLENMORANGIE

FOOD PAIRING:
Flirt with fruit and be bold with game

This single malt is sensational with salmon – we like gravlax with star anise and coriander crème fraiche.

Experiment with game: perhaps partridge, venison or grouse. Or try duck liver ballotine topped with burnt apple purée and toasted macadamia nuts, for a smoky surprise.

Enjoy the whisky's deep sweetness alongside a Black Forest gateau-style dish, rich with chocolate brownie, whisky-soaked cherries and cream.

Glenmorangie Grand Vintage Malt 1991 image number null
Glenmorangie Grand Vintage Malt 1991
Bottle - 70 cL