Bottle with gift box - 75 cL

Dom Pérignon Vintage 2012

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Details
Overcoming a year of unpredictable weather, Dom Pérignon's vineyards yielded exceptional grapes in 2012. From delicate, fresh chardonnays to firm and fruity pinot noir and elegant meunier, this is a wonderful vintage champagne that will age exceptionally well.
Intense flavours and contrasts have produced a multi-dimensional vintage, named ‘explosive harmony’ by the maison. Balancing complex acidity with a well-rounded maturity, the scintillating dialogue between two very different styles of grapes will challenge and seduce the taster.
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Perfect with
Set of 6 glasses
Dom Pérignon Champagne Glasses by Riedel
£120.00
DOM PERIGNON VINCENT CHAPERON

TASTING NOTES:
Floral, fresh and toasty.

Aroma

Powdery white flowers, sweet apricot, fresh rhubarb and mint combine with ashy minerality and an energising dash of white pepper.

Taste

A smooth entry quickly explodes into effervescence, focused by acidic and bitter notes. The finish has a penetrating tautness marked by ginger, tobacco and toastiness.

DOM PERIGNON VINCENT CHAPERON SMALL
Vincent Chaperon

Cellar Master, Dom Pérignon

HOW TO ENJOY CHAMPAGNE BLANC

HOW TO ENJOY:
Dom Pérignon Vintage 2012

  • The perfect serve – Enjoy in a Dom Pérignon glass or white wine glass to fully explore the depth of aroma and flavour
     
  • Service temperature - 10-12°C
     
  • Alcohol by volume - 12.5 % Vol.
     
  • Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
     
  • Health warning - Contains sulphites
     
  • Closure - Cork
     
  • Dosage - Brut
     

BLEND AND ORIGIN:
DOM PÉRIGNON VINTAGE 2012

Nature did her best to test the maison of Dom Pérignon in 2012, with frosts, floods and heatwaves descending on the vineyards in Champagne.
 

Despite the challenges, the September harvest yielded a superb diversity and balance of grapes that enabled the winemakers to assemble a blend of great contrasts and complexity.

FOOD PAIRING DOM PERIGNON

FOOD PAIRING:
Combine fresh and bitter flavours

Freshly shucked oysters, julienned cucumber and kaffir lime zest

Guinea fowl served with its crisp skin and a coffee and yuzu sauce

Black plum tart and crème pâtissière

FOOD PAIRING DOM PERIGNON

FOOD PAIRING:
Combine fresh and bitter flavours

Freshly shucked oysters, julienned cucumber and kaffir lime zest

Guinea fowl served with its crisp skin and a coffee and yuzu sauce

Black plum tart and crème pâtissière

Dom Pérignon Vintage 2012 image number null
Dom Pérignon Vintage 2012
Bottle with gift box - 75 cL