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Cocktails at Home: Coffee Negroni with Eminente Reserva 7 Years

For your next weekend in, try this spin on the classic negroni with rum instead of gin and a touch of coffee. Eminente Reserva 7 Years possesses the aesthetics of a traditional Cuban light rum but with the complexity and depth of a very old one, making it the perfect pair for coffee in this cocktail.

THE STEP BY STEP RECIPE

Put all ingredients in a French press and let it steep for 10-15 minutes depending on the desired intensity of the coffee.

Filter the liquid with the French press and then fill it into the desired bottle.

The Coffee Negroni will keep in the refrigerator for about 2-3 weeks.

For a single cocktail, put 9 cl in a tumbler and stir on ice cubes.

Garnish with an orange zest.

 

INGREDIENTS

  • 200 mL Eminente
  • 200 mL Campari
  • 200 mL Red vermouth
  • 5 heaped tbs ground espresso coffee
  • Orange

 

Glassware

Tumbler

 

Garnish

Orange zest