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Chandon Argentina Sparkling Brut
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TASTING NOTES:
VIBRANT AND ELEGANT
A pale straw, with a slight golden hue derived from the chardonnay.
Notes of white peach and pineapple emerge in harmony with subtle notes of bread and brioche.
Fruity and accessible, this wine’s refinement, accuracy and long finish in the mouth are the distinguishing features on the palate.
Winemaker, Chandon
HOW TO ENJOY:
Chandon Argantina Sparkling Brut
- Service temperature - 8-10°C
- When to drink - Ready to drink
- Alcohol by volume - 12 % Vol.
- Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
- Health warning - Contains sulphites
- Closure - Cork
BLEND AND ORIGIN:
Chandon Argantina Sparkling Brut
The chardonnay and pinot noir for this sparkling wine are grown in Mendoza, at the foothills of the Andes. The altitude and contrast of warm days and cool nights help the grapes to develop ripe, fruity aromas while maintaining balanced acidity. Traditional methods are followed during the blending, fermentation and maturation, resulting in this elegant, authentic wine.
FOOD PAIRING:
FRESH FLAVOURS COMPLEMENT SAVOURY DISHES WITH SWEET ACCENTS
Excellent with antipasti or seafood, try a scallop carpaccio dressed with olive oil, lime juice, honey and chopped basil with a light avocado salad.
A meat dish with notes of fruit works perfectly. Try roast chicken with lemon and herbs, or grilled pork loin with a sauce of apples, sage and cream.
FOOD PAIRING:
FRESH FLAVOURS COMPLEMENT SAVOURY DISHES WITH SWEET ACCENTS
Excellent with antipasti or seafood, try a scallop carpaccio dressed with olive oil, lime juice, honey and chopped basil with a light avocado salad.
A meat dish with notes of fruit works perfectly. Try roast chicken with lemon and herbs, or grilled pork loin with a sauce of apples, sage and cream.