Wines from our cellars
Behind the Label
- The Maison
- Heritage
- Winemaking
The Maison produces an extremely limited amount of Armand de Brignac prestige cuvées each year – around 100,000 bottles. Each one is made using the first-press juice from that year and then blended with two other vintages, leading to rich and complex champagnes with the freshest and most delicate flavours and high levels of acidity.
Having owned vineyards in Montagne de Reims for more than 250 years, the Maison has built a strong legacy in the Champagne region. Their 81.5 acres (33 hectares) of vines are planted across some of the region’s best crus villages including Rilly-la-Montagne, Chigny-les-Roses and Ludes, where pinot noir is the dominant planting.
The Maison is committed to making champagnes with the highest-quality grapes from choice vineyard plots. They have achieved the top grading of sustainability for vineyard management, preserving the land for future generations.