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Product Details
From Spain's celebrated Toro region, this fresh, elegant and expressive tinta de toro is a blend of the finest grapes from the estate's best parcels, matured in French oak. Time and patience were key with this vintage. A long harvest and careful ageing – in barrel and in bottle – have ensured the optimum balance between fruity intensity and mineral freshness. -
How to enjoy
- The perfect serve - Decant three to four hours before serving to experience the wine’s precise flavours at their peak
- Service temperature - 15-18°C
- Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
- Closure - Cork
- Health warning - Contains sulphites
- Alcohol by volume - 15 % Vol.
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Blend and Origin
The 100% tinta de toro grapes for this wine withstood a hot summer, with each parcel reaching optimum ripeness at a different stage of the long harvest. Hand-harvested, the grapes were fermented in stainless steel, then aged 18 months in French oak (60% new) before blending. The resulting wine was aged a further 24 months in the bottle.
This product can only be purchased by persons over 18 years of age.
Food pairing:
Plan a Spanish menu
Starter
Begin with a selection of cured meats alongside a wedge of nutty, piquant Manchego cheese.
Main
Robust, hearty dishes are the perfect complement. Try grilled squid or chorizo, or roasted lamb, duck or pork.
Food pairing:
Plan a Spanish menu
Starter
Begin with a selection of cured meats alongside a wedge of nutty, piquant Manchego cheese.
Main
Robust, hearty dishes are the perfect complement. Try grilled squid or chorizo, or roasted lamb, duck or pork.