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Veuve Clicquot Champagne La Grande Dame 2006 Charlotte Olympia

Free standard delivery on orders above 155€ - Contactless delivery with DHL - Please note our delivery times may be slightly extended
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Free standard delivery on orders above 155€ - Contactless delivery with DHL - Please note our delivery times may be slightly extended
LUXURY CHAMPAGNES, WINES & SPIRITS

Veuve Clicquot La Grande Dame 2006 Charlotte Olympia Limited Edition

Gift box with bottle - 75 cL

Free standard delivery on orders above 155€

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  • Product Details

    Veuve Clicquot has partnered with designer Charlotte Olympia – known for her quirky shoes and accessories – for this limited-edition bottle. A perfect tribute to La Grande Dame, Madame Clicquot. The grape harvest in 2006 defied expectations. Winemakers overcame unfavourable weather conditions to create a vintage with minerality and full-bodied expression in true Veuve Clicquot style.
  • How to enjoy

    • Service temperature - 10-12°C
    • When to drink - Drink now through 2030+
    • Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
    • Closure - Cork
    • Health warning - Contains sulphites
    • Alcohol by volume - 12.5 % Vol.
  • Blend and Origin

    Veuve Clicquot Vintage La Grande Dame Blanc 2006

    An almost equal blend of pinot noir (53%) and chardonnay (47%), the 2006 vintage reflects the turbulent conditions of that year’s growing season. The pinot noir was sourced from the Montagne de Reims villages of Aÿ, Bouzy, Ambonnay, Verzy and Verzenay, while the chardonnay came from the celebrated Côte des Blancs villages of Avize, Oger and Le Mesnil-sur-Oger.


Veuve Clicquot has partnered with designer Charlotte Olympia – known for her quirky shoes and accessories – for this limited-edition bottle. A perfect tribute to Madame Clicquot.

MAY WE SUGGEST
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Food pairing:
Serve alongside delicate dishes to let this vintage shine

Starter

Crisp and fresh, La Grande Dame Blanc 2006 partners well with native oysters or plump scallops with samphire.

Main

Salmon gravadlax with an avocado mousse or roasted lobster claw in a light sauce will both work well.

Dessert

Try a delicate dessert incorporating crystallised lemon or orange peel.

Food pairing:
Serve alongside delicate dishes to let this vintage shine

Starter

Crisp and fresh, La Grande Dame Blanc 2006 partners well with native oysters or plump scallops with samphire.

Main

Salmon gravadlax with an avocado mousse or roasted lobster claw in a light sauce will both work well.

Dessert

Try a delicate dessert incorporating crystallised lemon or orange peel.

MORE TO TRY
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