Free delivery on orders above 155€
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Product Details
Thanks to favourable harvest conditions in 2019, this vintage will go down in history as one of the estate's best. If you enjoy expressive chardonnay with a creamy texture, this bottle is for you.
More full-bodied than previous vintages, this wine has been aged partly in oak to provide a creaminess. There is also a pleasing amount of acidity and expressive fruit flavours. -
How to enjoy
- Service temperature - 8-10°C
- Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
- Closure - Screw Top
- Health warning - Contains sulphites
- Alcohol by volume - 13 % Vol.
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Blend and Origin
Characterized by fruits of exceptional quality, the 2019 harvest produced grapes with great concentration and acidity. Grown in the Uco Valley, 4,100 feet above sea level, the chardonnay (100%) grapes in this wine were hand-harvested and the wine aged in French oak (65%) and stainless steel (34%) before spending another three months in the bottle.
Additional delivery charges may apply. This product can only be purchased by persons over 18 years of age.
Food pairing:
Opposites attract
Grilled white fish, buttery or creamy pasta dishes, white meat and citrus dishes pair well.
Entrée
Caramelized pork belly served with a pear chutney and a brioche crumb. The unctuosity of the pork combined with the acidity of the chutney is the perfect accompaniment to this chardonnay.
Food pairing:
Opposites attract
Grilled white fish, buttery or creamy pasta dishes, white meat and citrus dishes pair well.
Entrée
Caramelized pork belly served with a pear chutney and a brioche crumb. The unctuosity of the pork combined with the acidity of the chutney is the perfect accompaniment to this chardonnay.