15% OFF ON ORDERS ABOVE 100€ WITH THE CODE 'CELLAR15'
except Krug, Dom Perignon, Ruinart Blanc de Blancs, Château d'Yquem, Château Cheval Blanc and Experiences
-
Product Details
We're sorry. This product is no longer available
Shop All Terrazas de los Andes
Fresh, fruity and floral, this malbec gained its character from the unusual climatic conditions in 2014, which combined to create an elegant, balanced wine.
Distinguished by its intensity, juiciness and natural acidity, this malbec shows a hint of wood – a fitting complement to its red-cherry and herbaceous violet notes. -
How to enjoy
- Service temperature - 14-16°C
- When to drink - Drink now through 2024
- Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
- Closure - Cork
- Health warning - Contains sulphites
- Alcohol by volume - 14.5%
-
Blend and Origin
Terrazas de los Andes Malbec 2014
This textbook Mendoza malbec is crafted from grapes grown in two vineyards situated above 1,000 metres: Las Compuertas and Paraje Altamira. The growing and harvesting conditions in 2014 were unusual for the region but produced slow-ripening grapes with high acidity and concentration. The wine was aged for 12 to 14 months in a combination of new and old French oak barrels.
Additional delivery charges may apply. This product can only be purchased by persons over 18 years of age.
Food pairing:
A match for meat
Starter
Try dishes that are soft yet rich, such as tuna carpaccio with a pomegranate vinaigrette, or lightly spiced baked beef empanadas.
Main
Simply prepared beef dishes and steak are a perfect complement to the soft tannins and fruity finish of the wine.
Dessert
An intense chocolate tart with red-fruit sorbet brings out the flavours of this blend perfectly.
Food pairing:
A match for meat
Starter
Try dishes that are soft yet rich, such as tuna carpaccio with a pomegranate vinaigrette, or lightly spiced baked beef empanadas.
Main
Simply prepared beef dishes and steak are a perfect complement to the soft tannins and fruity finish of the wine.
Dessert
An intense chocolate tart with red-fruit sorbet brings out the flavours of this blend perfectly.