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Glenmorangie Single Malt Whisky The Original 35cL

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15% off on orders above 100€ with the code 'CELLAR15' + free standard delivery on orders above 155€ - Contactless delivery with DHL

15% off on orders above 100€ with the code 'CELLAR15' + free standard delivery on orders above 155€ - Contactless delivery with DHL

Glenmorangie The Original

Gift box with half bottle - 35 cL

Glenmorangie The Original

Gift box with half bottle - 35 cL
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15% OFF ON ORDERS ABOVE 100€ WITH THE CODE 'CELLAR15'
except Krug, Dom Perignon, Ruinart Blanc de Blancs, Château d'Yquem, Château Cheval Blanc and Experiences

  • Product Details

    The backbone of the Glenmorangie range, The Original is a 10-year-old single malt that combines elegance and intricacy. Explore its layers of flavours with this half bottle. Distilled in the tallest stills in Scotland, this single malt is characterised by softness and complexity – a pleasing paradox that has helped this blend set a high bar for Highland whisky.
  • How to enjoy

    • The perfect serve - Enjoy neat, with a little water or 2-3 large rocks of ice
    • Service temperature - Room temperature
    • When to drink - Ready to drink
    • Storage advice - Store upright in a cool, dark, dry place
    • Closure - Cap With Cork
    • Alcohol by volume - 40.0%
  • Blend and Origin

    Glenmorangie The Original

    The Original is double distilled in Scotland’s tallest stills, then matured for 10 years in first- and second-fill American ex-bourbon casks, including remarkable, air-dried bespoke “designer casks” from Missouri. During this stage, the whisky develops flavours of peach and vanilla and finds the perfect, complex balance that characterises the house style.


Signature cocktail:
Long Zest

 

  • 50 mL Glenmorangie The Original whisky
  • ½ flat barspoon of molasses sugar
  • 3 drops Angostura bitters
  • 75 mL high quality ginger ale
  • Garnish: flamed orange zest

 

Add the whisky and bitters into an old fashioned/rocks glass over ice, and stir.

Top with the ginger ale, flame an orange peel to express the oils, then add as a garnish.

 

Masséna Tumbler glass by Baccarat

 

Signature cocktail:
Long Zest

 

  • 50 mL Glenmorangie The Original whisky
  • ½ flat barspoon of molasses sugar
  • 3 drops Angostura bitters
  • 75 mL high quality ginger ale
  • Garnish: flamed orange zest

 

Add the whisky and bitters into an old fashioned/rocks glass over ice, and stir.

Top with the ginger ale, flame an orange peel to express the oils, then add as a garnish.

 

Masséna Tumbler glass by Baccarat